Food

Chickens in the city: America’s urban farming innovations

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In America, several key innovations are making urban farming a sustainable method of food production. Rooftops, window sills and... Read More

Food culture in Addis and Ottawa: Who is looking up to who?

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Editor’s note: In keeping with this week’s theme, Spacing Ottawa contributor Kathleen Courtney has sent us this post  on... Read More

Next City Café: The Future of Food

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_____ Everyone eats. What we eat, how we get it, the cost of our food and where it comes from are questions for everyone. How do we... Read More

Food is a city space issue

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Two food-related stories have been making the rounds in Ottawa this spring. First is the great patio debate: how much should... Read More

Food sampler: the struggle to eat on the street

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Editor’s note: The City of Ottawa’s restrictive street food regulations have come under scrutiny this week, with a popular... Read More

Roof-to-fork in Centretown

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Spacing Saturday: Photowalking, front porches and books

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Spacing Saturday highlights posts from across Spacing’s blog network in Toronto, Montreal, Ottawa, and the Atlantic region. Spacing... Read More

Focus on food hurting City’s vision for farmers’ markets

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__________ Last month’s unseasonably warm weather has had me looking forward the 2010 farmers’ market season. While cautious in my own... Read More